Food| Salmon Salad.


5 years ago if you said to me ‘you have a salad for dinner,’ I would have thought it consisted of lettuce tomato and cucumber and that is it. Now I don’t know whether it’s because my taste buds have developed over the past couple of years but I’ve become a ‘Salad expertise’ (if I may say so myself!)


  • Cooked Salmon (shredded)
  • Lettuce
  • Spinach
  • Cucumber
  • pomegranate
  • Smashed avocado
  • 1/4 of a lemon squeezed.


  • Chop up the lettuce, cucumber and spinach into bite size pieces.
  • Smash up half an avocado by squashing it down with a fork until it creates a more’ mushed texture’
  • Either prepare your pomegranate by cutting it open and putting the pomegrante fruit straight into water to rinse and the add to the salad.
  • Lastly mix the avocado into the salad and then squeeze some fresh lemon juice over it.IMG_0110

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s